From classic biltong to convenient biersticks, all packaged with a traditional feel, each item is a testament to our dedication to quality and authenticity.
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Long standing family run business
proudly made in
new zealand
free from artificial flavours,
preservatives &
added colours
export grade
grass fed new zealand beef
no gluten,
msg,
nitrates
certified
halal
Canterbury Biltong is a family run business founded in 2003. We are dedicated to crafting premium biltong and jerky products that reflect our South African and New Zealand heritage. Our grass-fed, free-range beef ensures superior taste and texture in every slice.
Choose from a variety of authentic flavours
ORIGINAL
Get ready to experience a taste of South Africa with our classic biltong, expertly crafted right here in Canterbury, New Zealand.
Ingredients: Beef, Salt, Sugar, Herbs, Vinegar
CHILLI
Infused with flavours of African Birds Eye and Habanero chillies, our biltong offers an epic balance of heat that complements any beer lover's palate.
Ingredients: Beef, Salt, Sugar, Herbs, Vinegar, Red Chilli, Acidity Regulator (260), Tomato, Apple, Onion, Natural Smoke Flavour, Garlic, Vegetable Gum (415)
VENISON
Our Venison for the Australian and New Zealand market is wild caught and sourced from the Fjordland region of New Zealand. Venison that is exported is free range and farmed.
Ingredients: Venison, Salt, Sugar, Spices, Herbs, Vinegar
OUR TEAM'S CHOICE
WHAT OUR
CUSTOMERS
HAVE TO SAY
We Do Things Differently
We are dedicated to activitively contributing to sustainability. Our factory is powered on sun and water...
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